Packages

Dining experiences, tailored.

From intimate gatherings to corporate tables — choose a package or build your own.

Featured Packages

Seasonal set menus curated by Chef Pat for standout occasions.

01

Chef’s Table Seasonal

Five courses highlighting peak-season produce and the kitchen’s current favorites.

8–12 guests · From ₱4,800 / guest
02

Harbor Evening

Seafood-forward tasting with scallops, tuna, and a citrus dessert finish.

10–16 guests · From ₱5,200 / guest
03

Garden Feast

Vegetable-led courses with bright salads, pasta, and herb-forward plating.

12–20 guests · From ₱3,900 / guest
04

Signature Steak Night

Prime cuts, classic sides, and a shared dessert course for celebratory tables.

8–14 guests · From ₱5,600 / guest
05

Midnight Indulgence

Late-evening tasting with rich mains and two dessert pairings.

6–10 guests · From ₱4,500 / guest

Catering Packages

Buffets and plated service for celebrations at home or venue.

Corporate Packages

Boardroom lunches, client dinners, and team events with polished service.

Private Events

Fully hosted private dining with a menu shaped around your guests.

Build Your Own Package

Pick courses from the menu, set the guest count, and we’ll craft a custom package for your event.

Start planning