Private Events

Home Chef Experience

Your kitchen, our brigade — we arrive with mise en place, cook on your equipment (with backups), serve courses at your table, and leave the kitchen cleaner than we found it.

6–12 guests
3 hours service
From ₱3,200 / guest
In-home kitchen takeover

Ideal for

Anniversaries, birthdays, and proposals
At-home chef nights and villa weekends
Small celebrations where privacy matters

What’s included

Kitchen walkthrough checklist
Four-course menu
Cookware supplements if needed
Service and plating
Dishwashing and trash removal
Grocery sourcing

Sample menu

Customized from our à la carte menu
Typical flow: appetizer, soup/salad, main, dessert
Kids’ plates available

Beverages

Still and sparkling water
Coffee and tea after the main course
Welcome cooler or non-alcoholic toast included where noted
Wine, beer, and cocktails available as curated add-ons or corkage

Staffing & service

Lead chef on site for prep and service
Service staff scaled to guest count (typically 1 server per 8–10 guests)
Runner / kitchen assistant for plated or buffet flow
Uniformed team; quiet, professional service style

Service timeline

Walkthrough photo call or visit
Arrival 2.5–3 hours before seating
Service 3 hours
Cleanup 60–90 minutes

Pricing

Base: ₱3,200 per guest (6–12)
Kitchen surcharge if severely limited: ₱4,000 flat
Condo HOA coordination fee if required: quoted
Deposit 50%

Popular add-ons

Cooking lesson mid-menu for hosts
Wine shopping service
Breakfast setup for overnight guests
Deep-clean add-on

What you’ll provide

Confirmed guest count 7 days before (final guarantee)
Venue access for load-in, parking for the team, and working kitchen or finishing space
Tables, chairs, and basic power access unless rented through us
Guest dietary list and any venue rules (fire, noise, corkage)

Notes & requirements

Induction/gas compatibility confirmed in advance
Building freight rules must allow ingredient carts
Pet separation during service recommended

Booking & cancellation

50% deposit reserves the date; balance due as listed in pricing
Guest-count changes within 5% accepted up to 7 days prior; larger changes may adjust staffing and food cost
Cancellations 14+ days out: deposit credited to a future date within 6 months
Cancellations within 14 days: deposit non-refundable; food already purchased is billed
Force majeure and venue shutdown: reschedule at no penalty within 90 days

Book this package

Share your preferred date, guest count, venue, and any must-have dishes. We’ll confirm availability and send a written proposal within 2 business days.

Inquire about Home Chef Experience