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Dessert

Berry Parfait

Layers of lightly sweetened cream, ripe berries, and toasted granola in a clear glass — cool, crunchy, and bright.

Allergens

  • Dairy
  • Gluten (granola)
  • Tree nuts (if granola contains nuts)

Recipe

Ingredients

  • 1 cup heavy cream or Greek yogurt
  • 2 tbsp honey or sugar
  • 1 1/2 cups mixed berries
  • 1 cup granola
  • Optional: vanilla extract

Method

  1. Whip cream with honey (or sweeten yogurt) until soft peaks form; add vanilla if using.
  2. Spoon a layer of cream into glasses, then berries, then granola.
  3. Repeat layers until the glass is full, ending with berries and a little granola.
  4. Chill 10 minutes before serving so the flavors settle.